Pre-Requisites: Must have already attended the 1-Day Organic Vegetables or the 1-Day Culinary Herbs workshop.
100% SkillsFuture Credit Eligible.
Schedules (Single Session)
09.30AM – 05.00PM
Date: Sun, 28 Aug 22
Time: 9.30am – 5pm
Fee: Single Early Bird - Member $331
Buddy Early Bird - Member $306
Single - Member $360
Buddy Special - Member $335
Discounts on all pricing tiers: Members 6% OFF (use promo-code “CSCM123”), Public Officers/Guests 3% OFF (use promo-code “CSCPO/G2022”)
Venue: GWP Training Room, 479 Sims Ave (near Paya Lebar MRT)
Contact: Gek Cheng at 6391 5624 or email@example.com
Register by: 2 weeks before class