Delicate chunks of chicken marinated in butter and Indian spices, then grilled until juicy and simmered in tomato sauce. Serve with fragrant Indian pulao.
Schedules (Single Session)
10.00AM – 01.00PM
Fees: Member $40, Public Service Officer $45, Guest $48
Register By: 22 Aug 22
Contact: Gek Cheng at 63915624 or kuagekcheng@csc.sg