Sakura Serenity Buffet at Food Capital is back! From now to 31 May 2026, the buffet is a culinary tribute to Japan’s cherry blossom season, set against the tranquil riverside at Food Capital. Experience an exclusive six-hands collaboration by Guest Chef Elson Lee and Guest Chefs Keiji Matoba and Tetsuya Abe.

SanSara, named one of Tripadvisor’s top Indian restaurants in Singapore and featured in Tatler Asia for its evocative North Indian culinary journey,  invites you to experience Indian cuisine through a lens of heritage, elegance, and flow. The newly launched Hyderabadi Nizami Food Festival Set Menu treats vegetarian and non-vegetarian cooking with equal sophistication from now to 30 June 2026.

In the afternoon, The Lobby Lounge presents its themed Afternoon Tea experience with this month’s Sakura Afternoon Tea, inspired by the elegance and delicate flavors of spring. In collaboration with local tea artisans Pryce Tea, the lounge offers a bespoke selection of premium teas to complement the experience happening from now to 31 May 2026.

An enchanting alfresco dining destination along the picturesque Singapore River, Riverside Terrace proudly present the finest steak cuts and freshest seafood, expertly grilled over Applewood Fire for a nuanced and intrinsic flavour.