Date: Friday, 25 April 2025
Time: 6pm – 930pm
Venue: CSC @ Tessensohn, Level 1 Qian Xi Restaurant
Hosted by Angelina Lek!
8-Courses (Sit-Down) Dinner:
1) 6 Kind Cold Dish Combination
2) Fish Maw Soup with Crab Meat
3) Crispy Roasted Chicken
4) Fried Prawn with Salted Egg Yolk
5) Steamed Sea Bass with Bean Crumb
6) Braised Whole Abalone with Spinach
7) Fried Rice with Dried Scallop in Lotus Leaf
8) Mixed Fruit Lemon Grass Jelly
9) Free Flow of Soft Drinks & Chinese Tea
*Menu is subject to changes
Programme Highlights: Entertainment, Fun Games & Top 3 Lucky Draw!
4 Bottles of Wine
Fee quoted is for a table of 10 pax.
For event to run, minimum of 15 tables is required.
Registration Closing Date: 14 Apr 2025.
Limited to 30 tables on first-come-first-serve basis.
Fees (per table): Member - $538, Public Service Officer - $638, Guest - $688
Fees (per pax): Member - $53.80, Public Service Officer - $63.80, Guest - $68.80